Award-winning rustic hard-tack crackers, made with all-natural ingredients. Alehouse Cheddar crackers are made with Vermont Farmstead Alehouse Cheddar and a hint of horseradish. One case comes with 6 5oz retail boxes. Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cornmeal, cheddar cheese, local artisan ale, unsalted butter, horseradish, whole grain mustard, dry mustard, kosher salt, baking soda, cayenne pepper. Processed in a facility that uses tree nuts; Contains wheat and dairy.